A vibrant ingredient added to dishes to increase its spice quotient and impart an enriching flavour that leaves you licking your fingers.Mainly used in Indian and Pakistani dishes due to its bright red colour, it adds a unique appetising colour and taste in the dishes.The kashmiri chilli powder is also used in Tandoori and other barbecue marinades.All Badshah products are scientifically graded, hygienically packed and have zero additives and artificial colours.