Description
A rich, buttery version of the Muruku, made with rice flour and seasoned with a delicate mix of spices for a savory, melt-in-the-mouth experience.
A rich, buttery version of the Muruku, made with rice flour and seasoned with a delicate mix of spices for a savory, melt-in-the-mouth experience.
A rich, buttery version of the Muruku, made with rice flour and seasoned with a delicate mix of spices for a savory, melt-in-the-mouth experience.
Weight | 180 g |
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