Description
Amaranth flour is a gluten-free flour, perfect for baking and thickening sauces, with a mild, nutty taste and a high nutritional profile.
Amaranth flour is a gluten-free flour, perfect for baking and thickening sauces, with a mild, nutty taste and a high nutritional profile.
Amaranth flour is a gluten-free flour, perfect for baking and thickening sauces, with a mild, nutty taste and a high nutritional profile.
| Weight | 908 g |
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