Description
Black urad whole dal is perfect for making dals, idlis, or vadas, offering a rich flavor and creamy texture when cooked.
Black urad whole dal is perfect for making dals, idlis, or vadas, offering a rich flavor and creamy texture when cooked.
Black urad whole dal is perfect for making dals, idlis, or vadas, offering a rich flavor and creamy texture when cooked.
| Weight | N/A |
|---|---|
| Weight | 1800g, 908g |
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