Description
A leafy vegetable available in green, red, and purple varieties, rich in fiber and vitamin K. It is commonly used in salads, stir-fries, and soups. Cabbage is known for its digestive and anti-inflammatory benefits.
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Cabbage
A leafy vegetable available in green, red, and purple varieties, rich in fiber and vitamin K. It is commonly used in salads, stir-fries, and soups. Cabbage is known for its digestive and anti-inflammatory benefits.
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